basil thai

Aromatic herb essential in Southeast Asian cuisine, particularly Thai dishes. Imparts a unique spicy, anise-like flavor to stir-fries, curries, and soups.

• Quantity: 300 seeds

• Seed Type: Open Pollinated

• Maturity Time: 60-75 days

• Sowing Guide: Sow directly in well-drained soil after the last frost, or start indoors 4-6 weeks prior for an earlier harvest.

• Benefits: Rich in Vitamin K, possesses anti-inflammatory properties, and supports cardiovascular health.