Microgreen Gongura (Ambadi)

The classic, tangy, and distinctly sour taste of Gongura leaves, delivered in a tender, succulent microgreen. Perfect for adding a zesty, lemony flavor to dals, curries, salads, and yogurt dips.

• Quantity: 10 gm seeds

• Seed Type: Open Pollinated, Non-GMO

• Maturity Time: 12-18 days

• Sowing Guide: For best results, soak seeds for 4-6 hours before sowing. Cover with a thin layer of medium and keep dark for 4-5 days to encourage strong roots before exposing to light.

• Benefits: Famously rich in Iron, which is essential for healthy blood and preventing anemia. Packed with Vitamin C, a powerful antioxidant that supports the immune system, and also a good source of Vitamin A.