Rosemary

Aromatic herb commonly used in Mediterranean dishes. Adds a unique flavor to meats, soups, and breads.

Quantity: 40 seeds

Seed Type: Open Pollinated

Maturity Time: 90-100 days

Sowing Guide: Start indoors as saplings, transplant once seedlings are strong.

Benefits: Improves memory, supports digestion, and is antioxidant-rich.